Over 2,000 agricultural products are marked with traceability stamps, according to Phu Tho.
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- 21:41 08/08/2023
DNHN - In recent years, the implementation of traceability in the province has been regarded as one of the fundamental solutions for creating consumer confidence through transparent and clear agriculture.
Currently, more than 2,000 agricultural products in the province bear traceability stamps. This is an important foundation for constructing agriculture 4.0 in the province, as well as a chance for agricultural products to assert their position not only on the domestic market but also on international markets.
In just the first six months of 2023, Phu Tho province has supported 295,000 businesses with integrated QR codes for traceability, focusing on products such as sour meat, safe vegetables, Doan Hung pomelo, pomelos, green tea, and meat products.
Product traceability is the capacity to track and identify a unit of a product throughout each phase of production, processing, and distribution. Traceability becomes especially important in the agricultural sector when there are numerous products of unknown origin and poor quality on the market and when the majority of agricultural products are directly related to human health. consumption.
Plan No. 1492/KH-UBND dated April 13, 2020, of the Provincial People's Committee on the implementation and application of the traceability system; barcodes, labeling of goods, and announcement of quality standards for agricultural, forestry, fishery, and food products in the province in the period of 2020 - 2025, establishing the target: From 2021 to 2025, 70 - 80% of enterprises, establishments producing, trading in agro-forestry-fishery products will have a bar
Simultaneously, 100 to 150 enterprises, production, and business establishments of agriculture, forestry, fishery, and food are assisted in deploying and implementing the traceability system; QR code; labeling goods; and announcing product quality standards.
In the future, the authorities will continue to propagate, disseminate, train, and train knowledge on traceability, barcodes, labeling of goods, and announcement of standards to achieve the aforementioned objective. product quality requirements. Determining the list of key agricultural, forestry, aquatic, and food products and groups, with a focus on supporting the implementation and application of the traceability system; QR code; labeling products and publishing product quality standards; and proposing supporting policies.
P.V
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